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Following on from Midweek Recipes, I’m excited to bring you these joyful dishes for exploring across the weekend.
With chapters of Breakfast, Lunch, Afternoon Baking, Dinner and Pudding, these are the flavours and methods for when work is on pause and there’s more time for connecting with your ingredients, kitchen and company.
There’s my sherbet-y lemon curd for spreading over toast in the morning; roast pepper, charred silverskin onion and Parmesan crostini for midday; and spaghetti and oregano meatballs followed by blackcurrant pavlova with lemon and bay custard for the evening. The whole weekend is here.
Written, tested, photographed and published from my Studio in Edinburgh.
Printed in Wales.
Following on from Midweek Recipes, I’m excited to bring you these joyful dishes for exploring across the weekend.
With chapters of Breakfast, Lunch, Afternoon Baking, Dinner and Pudding, these are the flavours and methods for when work is on pause and there’s more time for connecting with your ingredients, kitchen and company.
There’s my sherbet-y lemon curd for spreading over toast in the morning; roast pepper, charred silverskin onion and Parmesan crostini for midday; and spaghetti and oregano meatballs followed by blackcurrant pavlova with lemon and bay custard for the evening. The whole weekend is here.
Written, tested, photographed and published from my Studio in Edinburgh.
Printed in Wales.
White
Fit
One size
Product is an easy fit
Length measures 69cm
Pointed collar
Front button placket
Long cuffed sleeves
Cotton
Care Instructions
Machine wash separately or with similar colours on a cool and gentle cycle
Do not tumble dry
Dry naturally and reshape when wet
Cool iron on the reverse side
100% Cotton